Many air fryer users are making a mistake by not cleaning their appliances regularly, even when using liners. New research indicates that nearly a third of people have never cleaned their air fryer, leading to potential hygiene concerns.
Experts advise that air fryer baskets and trays should be washed daily with a soap solution, regardless of whether a liner is used, to disinfect them after each use. In addition to daily cleaning, a deeper clean is recommended every four weeks, or more frequently if the appliance is used often, to eliminate bacteria from food splatters.
For a deep clean, a non-scratch sponge can be used. Stubborn grease can be tackled with a baking sod... download the app to read more
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